Discover how to ensure food safety at every stage of the supply chain with our ebook “ISO 22000 and FSSC 22000: Keys to Food Safety”. Learn how to implement effective systems that ensure product quality, minimize risk and strengthen consumer confidence. Ideal for industry professionals looking to stay ahead in a globalized market.
What will you find in this ebook?
- The importance of ISO 22000
- What is FSSC 22000 and how is ISO 22000 implemented?
- Key factors for food safety decision-making
- Process-based safety management: micro-certifications for global certification
- Recovery times and quantification for decision-making
- PHVA cycle in the food supply chain
Complete the form, get free access to this Pirani ebook, and explore the key factors and requirements of the most internationally recognized standards for food safety management.
